The truth is, many small restaurants make it inconvenient for consumers nearby to support them. Locals want to support their establishments, but it’s the responsibility of the business to make it easy for them to do so.
What increasingly separates top-performing restaurants from the pack is their ability to transform insights from data into strategies to grow,” says Oliver. “Savvy restaurateurs drive incremental revenue by designing promotions that raise the average order value. Comparing with benchmarks can highlight best practices of the competition and promote their adoption.”
We released a few insights on the average online ordering values for restaurants so that they can be leveraged by restaurants for future marketing initiatives.
Read More: http://streetfightmag.com/2018/05/23/how-savvy-restaurateurs-make-the-most-of-online-ordering/